ETHIOPIA - ADADO
- Description
Adado coffee originates from the Adado village and kebele in the Yirgacheffe region of Ethiopia, known for its high-quality beans and unique flavor profile
It's typically grown by smallholder farmers, with the coffee cherries being processed at local washing stations. The coffee is known for its floral and fruity notes, often with hints of peach, orange, and jasmine
60.00 SR